Freeze-Dried Sour Worms

Freeze-Dried Sour Worms 
After being freeze dried your your normal, soft and gummy Sour Worms  becomes supper crunchy, airy and double in size. But it doest lose any of its flavour, it actually intensifies by 10 times. 

What does Freeze Dried mean ? 
Freeze Drying is a process which takes the water content out of products, similar to dehydration. The difference is that the product is heated in a vacuum chamber which is also freezing cold. This causing the water to turn from vapor to frozen and leaving a product which is different in texture and enhanced taste. 

Products can also then be stored for long periods of time up to 25 years depending on what has been freeze dried. 

Shipping and Packing Times: 
Everything is made to order so, once you order there may be a 1-6 day wait for your package to be packed as everything is made to order.

INGREDIENTS: Corn syrup, sugar, citric acid and lactic acid, gelatin, fumaric acid, natural and artificial flavor and artificial color - yellow 5, blue 1, red 40, yellow 6 and titanium dioxide.